Monday, June 2, 2014

The Wild Food Trailguide

Via  Michael via WRSA


 Foraging Reference Recommendation

Small enough to pack along, limited to seventy common plants so as not to be overwhelming, with very good line drawings, detailed descriptions for ID, uses and preparation. Distribution maps, habitat, seasons, uses other than for food (dye, soap, insecticide, medicine and many more too numerous to list). And most importantly, a section on poisonous plants, some of which bear a striking resemblance to edible ones. I really can’t do it justice here, except to say that it’s one of the best such I’ve seen.

Highly recommended.

More @ Amazon

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